GOLDEN VIRGIN Premium Extra Virgin Olive Oil
An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet.
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GOLDEN VIRGIN Early Harvest Extra Virgin Olive Oil
Extra Virgin Olive Oil from Southwest part of Greece in Kalamata. Pressed from estate-grown Koroneiki olives. Harvest begins in October while the fruit is still unripe.
Extra Virgin Olive Oil in PET Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Square Tin Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Metal Box Container 28B180 Tile with Tap
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in ISO Tank Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in IBC Tote Container UN approved
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Drum Food Grade Plastic UN approved or Steel
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Square container (Jerry Can) UN approved
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Sansone Inox Container with Screw Cap
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Flexi Tank Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Tanker Truck Transport
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
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GOLDEN VIRGIN Early Harvest Extra Virgin Olive Oil
Extra Virgin Olive Oil from Southwest part of Greece in Kalamata. Pressed from estate-grown Koroneiki olives. Harvest begins in October while the fruit is still unripe.
GOLDEN VIRGIN Premium Extra Virgin Olive Oil
An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet.
Extra Virgin Olive Oil in PET Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Square Tin Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Metal Box Container 28B180 Tile with Tap
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in ISO Tank Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in IBC Tote Container UN approved
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.
Extra Virgin Olive Oil in Flexi Tank Container
Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed – New Harvest. Naturally Low Acidity.